Midwest Laboratories gives food and beverage producers the vital information they need in this fast-evolving era of food manufacturing. From FSMA compliance to shelf life testing to nutritional labeling, we have the expertise and technology necessary to analyze all areas of your production and help protect the safety and quality of your products.
In response to the upcoming nutritional labeling regulations and changes, our Food and Beverage Lab Manager, Stephanie Peterson provided training and answered questions for Grow Nebraska‘s monthly training webinar. She discusses why the changes are happening, what the changes will be, the types of labels available through Midwest Labs and how to get the information you
We are so pleased to share that we had the opportunity to work with the Today show on a segment called “Can you trust the calorie counts on restaurant menus?”. The Today show provided the meals and spent the morning at our lab capturing our process for determining calorie counts. This video segment ran on
Fall Is Around the Corner Labor Day Weekend is almost here. Schools are back in session. Temperatures are starting to cool off and the days are getting shorter. That means football activities are right around the corner too. Right now we are seeing an increased demand for stalk nitrate testing. In addition, many growers and