Food & Ingredients

Midwest Laboratories gives food and beverage producers the vital information they need in this fast-evolving era of food manufacturing. From FSMA compliance to shelf life testing to nutritional labeling, we have the expertise and technology necessary to analyze all areas of your production and help protect the safety and quality of your products.

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Food & Ingredients TESTS

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Food & Ingredients RESOURCES

Food & Ingredients NEWS

IFT 2017 – Midwest Laboratories

The Institute of Food Technologists (IFT) is hosting its annual food science expo in Las Vegas, June 26-28, at the Venetian/Sands Expo Center. Members of the Midwest Laboratories team will be on hand at booth #2417 to answer any questions you may have regarding the recent implementation of FSMA and what these new guidelines mean

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June Update 2017

The temperatures are quite comfortable as we start the month of June, but very soon we will be moving quickly toward hotter and more humid conditions in the Midwest region. This type of weather is terrific for plants as they begin to grow. May was a wet month, so it will be interesting to see what

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Mid-May Update

Soil and Plant Update The spring soil testing season continues to be strong. We are seeing a strong surge of soil samples which is a little unusual for this time of the year, but it really does show that growers and retailers are continually monitoring fields to ensure proper soil nutrients are available for proper

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